ETH Zürich
Laboratory of Human Nutrition
Zürich

 

MAS ETH in Nutrition and Health

Natural scientists are offered an advanced education that gives a broad overview on aspects of food and nutrition, their influence on health, and their potential for prevention of diseases. This also includes in-depth knowledge in physiology of eating, nutrition related toxicology, nutrigenomics as well as research methodologies related to nutrition.

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Keyfacts

Beginn
spring and autumn

Ort
Zürich

Dauer
2 semesters full-time / 3-4 semesters part-time

ECTS
60

Abschluss
MAS

Kosten
CHF 11'160

Level
ETH

Die Angaben zu diesem Angebot wurden durch den Anbieter auf Richtigkeit überprüft und bestätigt.

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